Pinot, Pigs & Poets
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Pinot, Pigs & Poets features outstanding Pinot Noir wines, savory pork dishes from renowned Omaha chefs, slam poetry, and vintner and chef competitions. The Nebraska Pork Producers Association sponsors the successful Taste of Elegance Chef Competition, awarding the winning chef a trip to the 2015 Pork Summit at the Greystone Campus of the Culinary Institute of America in St. Helena, Calif.

6/12/2014
When: 6/12/2014
6:00 PM
Where: Happy Hollow Club
1701 S. 105th Street
Omaha
United States
Contact: Blair Bonnesen
402.397.5809

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June 12, 2014Time: 6 to 10 p.m.

 Location: Happy Hollow Club, 1701 S. 105th St., Omaha, NE 68124

Cost: Patron, $200; Individual, $125; Ages 21-30, $75

Contact: Blair Bonnesen, bbonnesen@completelykids.org, (402) 397-5809

Pinot, Pigs & Poets features outstanding Pinot Noir wines, savory pork dishes from renowned Omaha chefs, slam poetry, and vintner and chef competitions. The Nebraska Pork Producers Association sponsors the successful Taste of Elegance Chef Competition, awarding the winning chef a trip to the 2015 Pork Summit at the Greystone Campus of the Culinary Institute of America in St. Helena, Calif. All proceeds benefit the Completely KIDS weekend and after-school food programs. Information at pinotandpigs.org.